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Free four week Food Sensations Nutrition & Cooking Program

Food Sensations for Adults is a free hands on nutrition and cooking experience over four weekly sessions. The sessions will cover four core topics: Healthy eating, meal planning and budgeting, label reading and food selection, food safety, preparation and cooking.

Participants must be able to attend all four sessions.

The program run weekly on Thursday February 4th, 11th, 18th, 25th from 11.30am - 2.00pm.

Please note: You only need to book once to enrol to all 4 sessions. 

Starting Date: Thursday 4 February 2021 at 11:30 AM


Forrestfield Library

3 Salix Way, Forrestfield, Western Australia 6058

Contact Details

Phone: 9257 9975