Skip to main content

Sign in

Book your accommodation for this event

Select from hotels and rentals or click the marker in the top left corner to view local experiences.

South East Asian Cooking Class - Winter Menu

In this class you’ll master the flavours of Malaysia, China & Cambodia to create a unique menu for you to devour.

In this class you’ll master the flavours of Malaysia, China & Cambodia to create a unique menu for you to devour. Our talented Tamarind Chefs at Spicers Tamarind Retreat will show you how to incorporate simple ingredients and cooking methods from each country to produce full flavoured dishes during your culinary tour of Asia. Of course the best part is eating your dishes at the end of the class!

2023 South East Asian Winter Menu

  • Fragrant Coconut Pumpkin and Mushroom Soup
  • Pot Sticker Dumplings, Black Vinegar Dressing
  • Seared Beef Penang Curry

2024 South East Asian Winter Menu

  • To be confirmed

Gluten free, vegetarian and dairy free food allergies can be catered for in this class. Please note your food allergies in 'Special Requests' at the time of booking. Menus are subject to change due to seasonal availability

COST: $225