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Museum Wine Dinner featuring Ascua and Galafrey Wines

Join Ascua for a delectable 4-course menu, featuring the award-winning museum wines from Galafrey Wines in Mt Barker.

Ascua, renowned for its expertise in cooking over charcoal and infusing dishes with the aromatic essence of burning Banksia and Olive wood, invites guests to experience culinary discovery alongside aged-to-perfection wine pairings from the museum collection by Galafrey Wines.

Date: Wednesday 22nd May

Time: 6:00pm

Location: Ascua

Host: Kim Tyrer, esteemed owner of Galafrey Wines

Seating is limited, please book early.

Vegetarian menu available.

*Booking fee applies.

**Please inform us of any dietary requirements when making your reservation.

COST: $170.73